​The Plant Bakery
@theplantbakery.sg

Hello there! TPB is a small-batch home-bakery specialising in flourless (gluten-free) zucchini cakes. Our cakes are made with no flour, no refined sugar or artificial substitutes. Instead, TPB uses fresh whole zucchinis, nuts, and eggs to create wholesome alternative cakes. You can expect natural, balanced flavours of the ingredients to shine through; fluffier, softer, and moister textures - better than the average powdered batter could create. TPB developed our very own recipe back in 2019 and have been refining it ever since. We are so happy to be able to provide for your wellbeing in our little ways. We'll be here when you need us, when you need your daily dose of nourishment in a cake.

My mission for starting TPB is to support your personal wellness journey by providing the option of choosing lighter, healthier plant-based cakes We use only high quality natural ingredients; whole foods and organic as much as possible. Taste us and feel the difference ♥ 
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Catch our latest creations on Instagram or view the menu through our Order Form below. Enjoy!